In 100 g (Grams) of TACO BELL, Soft Taco with steak there is 12.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than TACO BELL, Soft Taco with steak.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

TACO BELL, Soft Taco with steak

TACO BELL, Soft Taco with steak is a type of Fast Foods. The most significant nutrients in TACO BELL, Soft Taco with steak are listed below.

Water	56.82 g	56.82%
Energy (calorie)	225 kcal
Energy (joule)	941 kJ
Protein	11.81 g	11.81%
Total lipid (fat)	12.1 g	12.1%
Ash	2.05 g	2.05%
Carbohydrate, by difference	17.22 g	17.22%
Fiber, total dietary	1.6 g	1.6%
Sucrose	0.15 g	0.15%
Glucose (dextrose)	0.22 g	0.22%
Fructose	0.63 g	0.63%
Lactose	0.15 g	0.15%
Maltose	0.17 g	0.17%
Starch	13.25 g	13.25%
Calcium, Ca	117 mg	0.12%
Iron, Fe	2.22 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	155 mg	0.16%
Potassium, K	183 mg	0.18%
Sodium, Na	551 mg	0.55%

Nutrients in TACO BELL, Soft Taco with steak